Looking for a dinner recipe that’s so irresistible it could inspire a proposal? Say hello to Marry Me Chicken Lasagna, a dreamy twist on the viral marry me chicken dish that’s taken the internet by storm. This creamy, cheesy, and utterly comforting pasta creation combines the rich flavors of the original recipe with layers of tender lasagna noodles, making it a perfect centerpiece for any cozy night in or special occasion.
If you’ve ever tried the classic marry me chicken recipe, you know it’s all about that luscious, creamy sauce packed with sundried tomatoes, garlic, and Parmesan. Now, imagine that same indulgent flavor woven into a hearty chicken lasagna that feeds a crowd. Whether you’re a fan of Italian recipes or just craving some serious comfort food, this dish is bound to become a staple in your kitchen.
In this post, I’ll walk you through every step to create this mouthwatering masterpiece, from gathering ingredients to layering up the perfect bake. Let’s dive into why this marry me pasta hybrid is the ultimate dinner recipe for any occasion!
Introduction
There’s something magical about a dish that combines rich, creamy flavors with the heartwarming essence of homemade pasta recipes. That’s exactly what Marry Me Chicken Lasagna brings to the table. Inspired by the viral marry me chicken sensation—a dish so delicious it’s rumored to spark marriage proposals—this lasagna takes things to the next level by layering those iconic flavors into a crowd-pleasing casserole.
Picture this: tender chicken simmered in a velvety sauce with tangy sundried tomatoes and fragrant garlic, paired with layers of lasagna noodles and gooey cheese. It’s the kind of creamy chicken pasta dish that feels like a warm hug on a chilly evening. Perfect for family dinners, date nights, or even holiday gatherings, this recipe is as versatile as it is unforgettable.
Whether you’re a seasoned home cook or just dipping your toes into Italian recipes, this dinner recipe is approachable yet impressive. Stick with me as I break down everything you need to know to make this comfort food classic a hit in your home!
Recipe Overview
- Cuisine: Italian-American
- Category: Main Dish, Pasta
- Prep Time: 30 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 15 minutes
- Servings: 8-10
What You’ll Need
Creating the perfect Marry Me Chicken Lasagna starts with understanding the role of each ingredient in building those signature flavors. Here’s a quick rundown of what you’ll need and why each component matters in this marry me chicken recipe:
- Chicken: Provides the hearty protein base, shredded or cubed for easy layering.
- Lasagna Noodles: The foundation of any great chicken lasagna, offering structure and texture.
- Sundried Tomatoes: Adds a tangy, slightly sweet depth to the creamy sauce.
- Heavy Cream: Creates the luxurious, velvety texture that defines creamy chicken pasta.
- Parmesan Cheese: Brings a nutty, savory note to both the sauce and the cheesy layers.
- Mozzarella Cheese: Melts beautifully for that gooey, stretchy top layer we all love.
- Garlic and Herbs: Infuses the dish with aromatic warmth, tying into classic Italian recipes.
- Ricotta Cheese: Adds creaminess and a subtle tang to balance the richness.
Discover the key components behind the irresistible Marry Me Chicken Lasagna
INGREDIENTS
- – 1 lb boneless, skinless chicken breasts, cooked and shredded
- – 12 lasagna noodles, cooked al dente
- – 1/2 cup sundried tomatoes, chopped
- – 2 cups heavy cream
- – 1 cup grated Parmesan cheese, divided
- – 2 cups shredded mozzarella cheese, divided
- – 15 oz ricotta cheese
- – 3 cloves garlic, minced
- – 1 tsp dried basil
- – 1 tsp dried oregano
- – 2 tbsp olive oil
- – 1/2 tsp red pepper flakes (optional)
- – Salt and pepper to taste
PREPARATION
- Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish and set aside.
- In a large skillet, heat 2 tbsp olive oil over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant.
- Stir in chopped sundried tomatoes and red pepper flakes (if using), cooking for another 2 minutes to release their flavors.
- Pour in 2 cups heavy cream, stirring constantly. Simmer for 5 minutes until slightly thickened, then add 1/2 cup Parmesan cheese, basil, oregano, salt, and pepper. Mix until smooth.
- Fold in the shredded chicken to coat it in the creamy sauce. Remove from heat and set aside.
- In a separate bowl, combine ricotta cheese with 1/2 cup mozzarella and a pinch of salt and pepper. Stir well.
- Spread a thin layer of the chicken cream sauce on the bottom of the prepared baking dish. Lay down 3 lasagna noodles to cover the base.
- Spread a layer of the ricotta mixture over the noodles, followed by a layer of the chicken sauce. Sprinkle with a handful of mozzarella.
- Repeat the layering process 3 more times, ending with a final layer of noodles topped with the remaining chicken sauce, mozzarella, and Parmesan.
- Cover with foil and bake for 30 minutes. Remove foil and bake for an additional 15 minutes until the top is golden and bubbly.
- Let the lasagna rest for 10 minutes before slicing and serving. Enjoy your Marry Me Chicken Lasagna!
NUTRITION INFORMATION
- Calories: 520 per serving
- Protein: 28g
- Carbohydrates: 42g
- Fat: 32g
- Sodium: 680mg
(Values are approximate and based on a serving size of 1/10th of the recipe.)
Why Is It Called Marry Me Chicken?
The name marry me chicken comes from the idea that this dish is so incredibly delicious, it might just inspire someone to pop the question after tasting it. The original recipe, featuring a creamy, flavorful sauce with chicken, became a viral hit for its irresistible appeal. Transforming it into a marry me chicken lasagna keeps that romantic charm while making it even more indulgent.
Can I Make This Ahead of Time?
Absolutely! One of the best things about chicken lasagna is its make-ahead potential. Assemble the entire dish up to the baking step, cover it tightly with foil, and refrigerate for up to 24 hours. When ready to serve, simply bake as directed, adding an extra 10 minutes to the covered baking time to ensure it heats through.
What Sides Pair Well with This Dish?
This hearty marry me pasta dish pairs beautifully with lighter sides to balance its richness. A crisp green salad with a tangy vinaigrette, garlic bread for dipping into the creamy sauce, or steamed vegetables like broccoli or green beans are all fantastic choices. These sides complement the flavors of Italian recipes without overwhelming the meal.
How to Store and Reheat Leftovers
Leftovers of this creamy chicken pasta masterpiece are just as delicious the next day. Store them in an airtight container in the refrigerator for up to 3 days. To reheat, place a portion in the microwave with a splash of milk or water to loosen the sauce, heating in 1-minute intervals until warm. Alternatively, reheat in the oven at 350°F for 15-20 minutes.
Can I Use Different Cheeses?
While the combination of ricotta, mozzarella, and Parmesan is classic for chicken lasagna, you can experiment with other cheeses. Try swapping mozzarella for provolone for a sharper bite or adding a bit of fontina for extra meltiness. Just ensure the cheese you choose complements the creamy, tangy profile of the marry me chicken sauce.
Is This Recipe Freezer-Friendly?
Yes, Marry Me Chicken Lasagna freezes wonderfully! Assemble the dish but don’t bake it. Wrap it tightly in plastic wrap and foil, then freeze for up to 2 months. When ready to enjoy, thaw overnight in the refrigerator and bake as directed, adding 10-15 minutes to the cooking time if needed.
FREQUENTLY ASKED QUESTIONS
Can I Use No-Boil Lasagna Noodles for This Recipe?
Yes, no-boil lasagna noodles work well in this marry me chicken lasagna recipe. They save time and effort since you don’t need to pre-cook them. Just ensure there’s enough sauce to cover the noodles completely, as they absorb liquid during baking to soften properly.
Can I Make This Dish Vegetarian?
Absolutely! To make a vegetarian version of this marry me pasta dish, simply omit the chicken and substitute with sautéed vegetables like mushrooms, zucchini, or spinach. You can also add a plant-based protein like tofu or tempeh for extra heartiness while keeping the creamy sauce as the star.
How Can I Make the Sauce Less Heavy?
If you’re looking to lighten up this creamy chicken pasta, you can replace half of the heavy cream with chicken broth or half-and-half. This will reduce the richness while still maintaining a silky texture. Be sure to simmer the sauce a bit longer to thicken it if needed.
Savor the cheesy, creamy layers of this irresistible Marry Me Chicken Lasagna
Conclusion
There you have it—a show-stopping Marry Me Chicken Lasagna that’s sure to win hearts at your dinner table. This delightful blend of the viral marry me chicken recipe with the comforting layers of chicken lasagna is the ultimate way to elevate your dinner recipes. Whether you’re cooking for a special someone or feeding a hungry family, this dish delivers on flavor, texture, and pure satisfaction.
Ready to give it a try? Gather your ingredients, follow the steps, and watch this comfort food classic become a new favorite. Don’t forget to share your creations with me—I’d love to hear how your Italian recipes turn out! Drop a comment below or tag me on social media with your lasagna photos. Happy cooking!
