Crockpot Lasagna Soup – Effortless Comfort in One Bowl Recipe

There’s something incredibly comforting about a warm bowl of soup on a chilly day, and when that soup captures the essence of a classic Italian dish, it becomes pure magic. Enter Crockpot Lasagna Soup – Effortless Comfort in One Bowl, a delightful recipe that brings all the flavors of traditional lasagna into a hearty, easy-to-make soup. With layers of rich tomato broth, tender pasta, and melty cheese, this dish is perfect for busy weeknights or cozy weekends when you crave something soul-warming without the hassle.

Using a crockpot makes this lasagna soup recipe a game-changer for anyone short on time. Simply toss in the ingredients, let the slow cooker work its magic, and come home to a meal that’s ready to serve. It’s the ultimate one-pot wonder, combining the ease of soup recipes with the beloved flavors of lasagna. Whether you’re feeding a family or meal-prepping for the week, this dish is sure to become a staple in your kitchen.

Plus, the versatility of this crock pot lasagna soup allows you to customize it to your taste. Add extra veggies, switch up the protein, or adjust the spice level—whatever suits your palate. Let’s dive into how to make this effortless comfort food that’s bound to impress everyone at the table.

Recipe Overview

• Cuisine: Italian-American
• Category: Soup, Main Dish
• Prep Time: 15 minutes
• Cook Time: 6-8 hours on low or 3-4 hours on high
• Total Time: 6 hours 15 minutes to 8 hours 15 minutes
• Servings: 6-8

What You’ll Need

Creating this easy lasagna soup requires a handful of simple ingredients, each playing a vital role in building the iconic flavors of lasagna in soup form. Here’s a quick rundown of what each component brings to the table:

• Ground Beef or Italian Sausage: Provides a hearty, savory base that mimics the meaty layers of traditional lasagna.
• Onion and Garlic: Adds aromatic depth and enhances the overall flavor profile of the broth.
• Canned Tomatoes and Tomato Paste: Forms the rich, tangy foundation of the soup, replicating the sauce in lasagna.
• Beef Broth: Creates a flavorful liquid base that ties all the ingredients together.
• Italian Seasoning: Infuses the soup with classic Italian herbs like oregano and basil for an authentic taste.
• Lasagna Noodles: Broken into pieces, they give the soup its signature lasagna feel while soaking up the broth.
• Cheese (Ricotta, Mozzarella, Parmesan): Adds creamy, melty goodness as a topping, mimicking lasagna’s cheesy layers.

Discover the simple components behind a cozy bowl of Crockpot Lasagna Soup

INGREDIENTS

• – 1 pound ground beef or Italian sausage
• – 1 medium onion, diced
• – 3 cloves garlic, minced
• – 1 can (28 ounces) crushed tomatoes
• – 1 can (15 ounces) diced tomatoes
• – 2 tablespoons tomato paste
• – 4 cups beef broth
• – 1 tablespoon Italian seasoning
• – 1 teaspoon salt (adjust to taste)
• – 1/2 teaspoon black pepper
• – 8-10 lasagna noodles, broken into bite-sized pieces
• – 1 cup ricotta cheese (for serving)
• – 1 cup shredded mozzarella cheese (for serving)
• – 1/2 cup grated Parmesan cheese (for serving)
• – Fresh basil or parsley (optional, for garnish)

PREPARATION

1. In a large skillet over medium heat, cook the ground beef or Italian sausage for about 5-7 minutes until browned, breaking it apart as it cooks. Drain excess fat if necessary.
2. Add the diced onion and minced garlic to the skillet. Sauté for 2-3 minutes until the onion is translucent and fragrant.
3. Transfer the cooked meat mixture to your crockpot. Stir in the crushed tomatoes, diced tomatoes, tomato paste, beef broth, Italian seasoning, salt, and black pepper. Mix well to combine.
4. Cover and cook on low for 6-8 hours or on high for 3-4 hours, allowing the flavors to meld together.
5. About 30 minutes before serving, add the broken lasagna noodles to the crockpot. Stir to submerge them in the liquid and continue cooking on high until the noodles are tender.
6. Once ready, ladle the soup into bowls. Top each serving with a dollop of ricotta cheese, a sprinkle of mozzarella, and a dusting of Parmesan. Garnish with fresh basil or parsley if desired, and serve hot.

NUTRITION INFORMATION

• Calories: 450 per serving
• Total Fat: 22g
• Saturated Fat: 10g
• Cholesterol: 85mg
• Sodium: 980mg
• Total Carbohydrates: 35g
• Dietary Fiber: 4g
• Sugars: 8g
• Protein: 28g

(Note: Nutritional values are approximate and may vary based on specific ingredients used and portion sizes.)

Why Use a Crockpot for Lasagna Soup?

Using a crockpot for this lasagna soup recipe is a time-saver and flavor enhancer. The slow cooking process allows the ingredients to simmer together for hours, melding the flavors into a rich, cohesive dish. It’s also incredibly convenient for busy schedules—just set it up in the morning, and dinner is ready by evening without any extra effort.

Can You Make This Soup Vegetarian?

Absolutely! To transform this into a vegetarian comfort soup recipe, simply swap the ground beef or sausage for plant-based meat alternatives or extra veggies like mushrooms, zucchini, or spinach. Use vegetable broth instead of beef broth to keep the base flavorful while maintaining a meat-free profile.

How to Store and Reheat Leftovers

This one pot lasagna soup stores beautifully, making it ideal for meal prep. Allow the soup to cool completely before transferring it to airtight containers. It will keep in the refrigerator for up to 4 days. When reheating, add a splash of broth or water to loosen the consistency, as the noodles may absorb liquid over time. Warm it on the stovetop over medium heat or in the microwave.

Freezing Tips for Lasagna Soup

If you’d like to freeze this crock pot lasagna soup, it’s best to do so before adding the noodles. Prepare the base soup, let it cool, and store it in freezer-safe containers for up to 3 months. When ready to eat, thaw overnight in the fridge, reheat, and cook the noodles fresh to avoid a mushy texture.

Customizing Your Soup with Add-Ins

One of the best things about this easy lasagna soup is how adaptable it is. Feel free to toss in extras like bell peppers, carrots, or spinach for added nutrition. For a spicier kick, include red pepper flakes or a dash of hot sauce. You can also experiment with different cheeses or even a splash of cream for an extra indulgent twist.

Serving Suggestions for a Complete Meal

Pair this hearty soup recipe with a side of garlic bread or a fresh green salad to round out the meal. A glass of red wine, like a Chianti, complements the Italian flavors beautifully. For a cozy family dinner, set out extra cheese on the table so everyone can customize their bowl to their liking.

FREQUENTLY ASKED QUESTIONS

Can I Make This Lasagna Soup on the Stovetop?

Yes, you can easily adapt this lasagna soup for stovetop cooking if you’re short on time. Follow the same initial steps of browning the meat and sautéing the aromatics in a large pot. Then, add all the remaining ingredients except the noodles and cheese. Simmer for about 30-40 minutes over low heat, stirring occasionally. Add the noodles during the last 10-12 minutes of cooking until tender, then serve with cheese toppings.

What Type of Noodles Work Best?

While broken lasagna noodles are the traditional choice for this lasagna soup recipe, you can substitute them with other pasta shapes like mafalda, farfalle, or even rotini. Just ensure the cooking time aligns with the pasta type—check the package instructions and add them toward the end to avoid overcooking.

Is This Recipe Kid-Friendly?

Definitely! This comfort soup recipe is a hit with kids thanks to its familiar lasagna flavors and cheesy goodness. If your little ones are picky about certain ingredients, you can omit or reduce things like onions or extra spices. The customizable toppings also let them choose how much cheese they want on top.

Can I Use Turkey Instead of Beef?

Absolutely, ground turkey is a fantastic leaner alternative for this crock pot lasagna soup. It cooks similarly to beef and absorbs the flavors of the broth and seasonings just as well. You could also mix turkey and sausage for a unique flavor blend if desired.

Savor the cozy flavors of Crockpot Lasagna Soup on a chilly evening